hotel brasserie au violon

Monsieur Philippe Maire and his team are delighted to welcome you to the petite, historic and elegant hotel brasserie au violon.

The former prison in the Lohnhof has been transformed with a sense of harmony into a charming hotel and a lively French brasserie.
Situated in the centre of the old town, the au violon offers unique accommodation and an exceptional gastronomic experience.

  • Brasserie

    Book a table


    Opening hours Brasserie
    Monday - Saturday
    (closed on Sundays and public holidays)
    11.30 a.m. to 3 p.m. (Kitchen until 2 p.m.)
    6 p.m. to 11 p.m. (Kitchen until 9 p.m.)


     

  • Lunch menu

    Monday, January 19 until Friday, January 23, 2026 

    Vegetable soup
    or
    Ox muzzle salad (CH) 
    *****
    Sliced beef (IRL) with green pepper sauce, sautéed potatoes and vegetables
    or
    Fillet of ling fish (SCO) with tarragon sauce, fregola sarda and celery
    or
    Portobello mushrooms fillet with butternut pumpkin and smoked mozzarella
    *****
    Nutcake
    or
    Pear crumble with vanilla ice-cream

    with starter and dessert
    CHF 41  (vegetarian CHF 37)
    with starter or dessert at CHF 32
    (vegetarian CHF 28)

    Prices in CHF incl. VAT

     

  • Booking request hotel