Lunch menu

Lunch menu with starter and dessert at CHF 41.00
(vegetarian CHF 37.00)
Lunch menu with starter or dessert at CHF 32.00
(vegetarian CHF 28.00)

The lunch menu is available from Monday to Friday.

Monday, September 14th to Friday, September 18, 2026

Royale de foie gras (FR) with parmesan emulsion
or
Chickpea salad with tomatoes and feta
***
Pork (CH) secreto with barbecue sauce, sweet potato fries” and vegetables
or
Gilthead fillet (GR) with anise-flavored mussel nage, fregola and fennel
or
Galette bretonne with goat cheese and walnuts, honey and spinach
***
French pudding cake
or
Pear crumble with pear sorbet

The dishes on this menu are prepared on-site using fresh, traditional ingredients in accordance with the “Fait Maison” label criteria, except for those marked with an asterisk (*).