Lunch menu

Lunch menu with starter and dessert at CHF 41.00
(vegetarian CHF 37.00)
Lunch menu with starter or dessert at CHF 32.00
(vegetarian CHF 28.00)

The lunch menu is available from Monday to Friday.

Monday, August 3rd to Friday, August 7th, 2026

Cold chickpea soup
or
Fried seafood mix (IT)
***
Roasted cockerel (FR) with thyme, sautéed potatoes and vegetables
or
Haddock fillet (IS) with curry sauce, rice and coco beans
or
Orecchiette with bell peppers, feta and oregano
***
Chocolate cream puffs
or
Peach tiramisu

The dishes on this menu are prepared on-site using fresh, traditional ingredients in accordance with the “Fait Maison” label criteria, except for those marked with an asterisk (*).